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Chai Masala
Aromatic spiced tea brewed with ginger, cardamom, cinnamon, and cloves.
Prep: 5 Mins
Cook: 10 Mins
4 Servings
Easy
Ingredients
Nutrition per Serving
Calories
120 kcal
Protein
4g
Carbs
18g
Fat
4g
Instructions
1
Boil Water & Spices
Add water, ginger, and all spices to a saucepan. Bring to a boil and simmer for 3 minutes.
2
Add Tea
Add tea leaves and brew on low heat for 2 minutes.
3
Add Milk & Sugar
Pour in milk and add sugar. Bring to a rolling boil.
4
Strain & Serve
Strain into cups and serve piping hot.
Chef's Notes
- •Crush the spices lightly to release oils.
- •Adjust sweetness and spice to taste.
Ingredients
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